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Characterization, Genome Analysis and Probiotic Properties of L-Lactic Acid Producing Enterococcus lactis FM11-1

Characterization, Genome Analysis and Probiotic Properties of L-Lactic Acid Producing Enterococcus lactis FM11-1

Original Research ArticleJan 24, 2022Vol. 22 No. 5 (2022) 10.55003/cast.2022.05.22.012

Abstract

Strain FM11-1 was isolated from flowers of Solanum torvum that were collected in Nakhon Si Thammarat Province, Thailand and was characterized using a polyphasic approach as Gram-positive, facultatively anaerobic with short chains and catalase-negative cocci. This strain produced L-lactic acid from glucose and was closely related to Enterococcus durans NBRC 100479T, Enterococcus faecium NRIC 1145T, Enterococcus hirae ATCC 9790T, Enterococcus lactis LMG 25958T and Enterococcus ratti DSM 15687T (98.92-99.73 %) based on 16S rRNA gene sequence similarity. The draft genome of strain FM11-1 had 2,784,928 bp and contained 2,586 coding sequences, with a genomic G+C content of 38.07 mol%. Values of ANIb, ANIm and digital DNA-DNA hybridization (dDDH) between strain FM11-1 and the closest strain, E. lactis LMG 25958T were 97.23%, 98.30% and 83.7%, respectively. The predominant cellular fatty acids were C19:0 cyclo w8c and C16:0. This strain was identified as Enterococcus lactis using polyphasic characterization and genome analysis. Strain FM11-1 contained genes involved in carbohydrate fermentation and specialty genes of antibiotic resistance. This strain showed adhesion ability (0.43±0.11) on Caco-2 cells but had no cytotoxicity against Caco-2, HepG2 and Vero cells.

Keywords: Enterococcus lactis; flower; genome analysis; polyphasic taxonomy; probiotics

*Corresponding author: Tel.: (+66) 2-2188376 Fax: (+66) 221883761

                                             E-mail: Somboon.T@chula.ac.th

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Author Information

Somboon Tanasupawat*

Program Biotechnology and Department of Microbiology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand

Somboon Tanasupawat*

Department of Molecular Microbiology, Faculty of Life Sciences, Tokyo University of Agriculture, Tokyo 156-8502, Japan

Somboon Tanasupawat*

Department of Molecular Microbiology, Faculty of Life Sciences, Tokyo University of Agriculture, Tokyo 156-8502, Japan

Somboon Tanasupawat*

Department of Molecular Microbiology, Faculty of Life Sciences, Tokyo University of Agriculture, Tokyo 156-8502, Japan

Somboon Tanasupawat*

Biodiversity Research Centre, Research and Development Group for Bio-Industries, Thailand Institute of Scientific and Technological Research, Pathum Thani, Thailand

Somboon Tanasupawat*

Biodiversity Research Centre, Research and Development Group for Bio-Industries, Thailand Institute of Scientific and Technological Research, Pathum Thani, Thailand

Somboon Tanasupawat*

Program Biotechnology and Department of Microbiology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand

Somboon Tanasupawat*

Department of Biochemistry and Microbiology, Faculty of Pharmaceutical Sciences, Chulalongkorn University, Bangkok, Thailand

About this Article

Current Journal

Vol. 22 No. 5 (2022)

Type of Manuscript

Original Research Article

Keywords

Enterococcus lactis;
flower;
genome analysis;
polyphasic taxonomy;
probiotics

Published

24 January 2022

DOI

10.55003/cast.2022.05.22.012

Current Journal

Journal Cover
Vol. 22 No. 5 (2022)

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